This is a very creamy, sweet ice cream with a delicious pistachio aroma that, like the ice cream with date caramel , is very simple to prepare and does not need a refrigerator to make it.

This is a pate with spicy and very aromatic flavor, where the sweet notes of carrot and cashew contrast with the exotic and intense curry nuances.

This cucumber dip is a very refreshing starter, ideal to accompany toast, nachos and crudités, and even to garnish tacos, burritos, wraps and sandwiches.

The bhaji are a kind of donut very consumed in India, also known as 'pakoras' in the north of the country.

The 'empedrat' is a very refreshing vegetable salad that, although this time we have made it in the most popular way, which is with white beans, it can also be made with other legumes such as chickpeas and lentils.

The tiger nut horchata is a milky drink very typical of Valencia made from this small tuber, which is consumed very cold and, especially, in the summer months.

As we already told you in the recipes of Vegan St John's cake filled with orange cream and cherries in syrup and Vegan St John's cake filled with vegan truffle , this sweet is the traditional dessert of the St John's eve, which consumes especially in Catalonia, Valencia and the Balearic Islands during the festival, although in some regions of Aragon it also has a great role.

The pastry cream is a basic element of confectionery that allows us to make countless sweets and desserts, such as berlinesas, cream pooches (also called xuxos or susos), cakes and pies, tarts, roscones de reyes and coques de Sant Joan like this Coca de Sant Joan Vegan filled with orange cream and cherries in syrup , among many others.

The Chop Suey is a legendary dish of Sino-American origin that the immigrants arrived from China created in the United States as an adaptation of the popular Cantonese dish 'Sap Kam' in order to conquer the American palates.

This pineapple flan is a sweet and juicy dessert with a very refreshing point and a velvety tropical flavor that melts with the caramel.