Vegan garlic naan

Vegan Garlic Naan
Vegan Garlic Naan

The naan, whose name literally means 'bread' in Persian, is a very tender and elastic flat bread that, according to the texts written in the year 1300 by the Indo-Persian poet Amir Kushrau, has its origin in the Imperial Court of Delhi .

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Pan de muerto without egg and without milk

Pan de Muerto without egg and without milk
Pan de Muerto without egg and without milk

The bread of the dead is a sweet typical of Mexico that consumes the 'Day of the Dead' to honor the memory of loved ones who are no longer. This day was declared by UNESCO "Masterpiece of the Oral and Intangible Heritage of Humanity" on November 7, 2003.
Although the origin of this dessert dates from the 16th century, according to INAH (National Institute of Anthropology and History) its consumption seems to be a tradition inspired by pre-Hispanic rituals, symbolizing today the circle that unites life and death , hence its round shape.

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Whole-grain bread rolls

Whole wheat buns
Whole wheat buns

There are times when it is not easy to find a bread without refined flours and free of ingredients of animal origin (such as eggs, milk, butter, or certain food additives such as e-471, which can be of origin vegetable or animal fat), so it is always good to have a simple recipe at hand that allows us to make our own bread quickly and without the need to use a bread maker.

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