Tag: Leek

There are thousands and thousands of possibilities when it comes to making croquettes, so to the mushroom and walnut croquettes, seitan and pine nut croquettes and pumpkin, leek and tofu croquettes, we now add these irresistible vegetable cheese and caramelized leek croquettes.

The vichyssoise is a very light and easy-to-use cold cream, ideal for the warmer times of the year.

This is a cream that can be eaten both hot and cold, which makes it perfect to comfort us on the coldest days and, also, to enjoy a healthy and simple dish when we are away from home.

This cream cream is especially appealing during the coldest months of the year, as it is a delicious way to temper the body.

Lasagne is one of the dishes that has the most fans, although it is also the most filling, so if you want to leave space for a second dish, this eggplant, leek and tomato lasagna is a great option.

This recipe is perfect for you to treat yourself, especially in the autumn-winter months, since among its main ingredients is the star of this season: the pumpkin .